How to make cheeseburger calzone in a buttermilk biscuit

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Gather Ingredients.

Preheat oven to 350

Brown the ground beef

Add dry seasoning to the beef while cooking

Drain cooked beef

Cook your bacon throughly. (I am using Canadian bacon)

Cut/rip cooked bacon into pieces

Add bacon to beef

Cut your pickles or add your precut pickles to the beef and bacon


Grease your cooking sheet or foil using butter or cooking spray

(2 biscuits make one calzone) Take 2 biscuits. Flatten both biscuits on the cooking sheet. (Make sure biscuits are the same size)

Add cheese onto one biscuit

Cover with beef mixture. Make sure not to overstuff.

Place the 2nd biscuit on top

Use a fork to close biscuits together.

Repeat steps until all biscuits are used

Save the extra beef, it makes a great snack!

Place in oven for 20-25mins


:) follow for more recipes.

Watch the video: Buffalo Chicken Biscuit Slider Bake

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