How to Cook Smudge!

We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

Add Marie Biscuits to a large bowl and crush.

Crushed Marie Biscuits.

Add butter to a microwave proof bowl and microwave on high until melted.

Add icing sugar and cocoa to the melted butter and mix well.

Add eggs and mix well.

Microwave on high for 2 minutes and mix well.

Add wet ingredients to dry ingredients and mix well.

Scoop into cup cake cups and enjoy!

Watch the video: How To Make White Sage Smudge Sticks 2020 Large smudge stick technique


  1. Nechemya

    I mean, you allow the mistake. Enter we'll discuss. Write to me in PM, we'll talk.

  2. Timothy

    Between us, try to search for the answer to your question in

  3. Brasar

    I can consult you on this question and was specially registered to participate in discussion.

  4. Tugrel

    Congratulations, that will have a different idea just by the way

  5. Jaydon

    I can recommend a visit to the site, where there are many articles on the topic that interests you.

  6. Fezahn

    Of course, I'm sorry, but this option does not suit me.

  7. Mauzilkree

    I would like to talk with you on this issue.

  8. Mathew

    Make mistakes. Let us try to discuss this. Write to me in PM, it talks to you.

Write a message

Previous Article

How to make a delicious summer treat

Next Article

How to make chocolate dipped strawberries